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*Available daily 11:30 a.m. to 4:30 p.m.*
Vegetarian Lunch Special
Two vegetables of your choice with rice and naan or vegan whole wheat roti.
Wings cooked in clay oven over high flame.
Original Tandoori Wings
Chef special recipe tandoor baked (Clay oven) over high flame lightly charred wings.
Comes with chips and dipping sauce.
Vegan Vegetable Kati Roll
Spinach, cauliflower, chickpeas, green peas, and potato with tamarind sauce.
Chicken Shish Kabab Roll
Kabab roll with lettuce and rench topping, comes with raita on the side.
AUTHENTIC INDIAN NON- VEG CURRIES
Comes with pulao rice, bone-in chicken with yogurt, cream, onions, ginger-garlic ＆ spices.
AUTHENTIC INDIAN VEGETARIAN DISH
WINTER SPECIALS ⭐️ ❄️
Lamb Kofta Curry (Meatball)
Ground lamb kofta with lentil, tomato, roasted cumin, nutmeg, mace, coriander, paprika, onions, cilantro, and ginger-garlic. Served with basmati rice.
Mango Chicken Curry
Boneless Chicken Breast, mango, onion gravy, selection of spices, garnish with cilantro.
Spicy Vegetable Vindaloo (Vegan) 🌶
Cauliflower, broccoli, squash, carrot, beans, potato, corn, peas, with spicy vindaloo sauce.
Shrimp marinated with yogurt and selection of spices. 10 pieces of Tandoori grilled shrimp.
Ultimate Indian Rice dish cooked together with meat/fish/vegetables and spices.
Boneless tender pieces of beef cooked with fragrant pulao rice and aromatic spices.
INDIAN BREADS FRESHLY MADE
SIDES & EXTRAS
Spicy Grilled Chicken Salad
Spiced hot grilled chicken topped in lettuce, cucumber, carrot shaving & tomato. Comes with yogurt dressing.